Volume 40,Issue 2,2019 Table of Contents

   
Other Issues:  
  

本期目录

封面和封底
  2019,40(2)
  Abstract(1751)  View PDF(1332)
目录
  2019,40(2)
  Abstract(1372)  View PDF(1400)

研究综述

The Effects of Environmental Endocrine Disrupting Chemicals on Lipid Metabolism in Fish: Review and Perspectives
  SUN Shengxiang and DU Zhenyu
  2019,40(2):1-14
  Abstract(2394)  View PDF(2163)

研究论文

A Novel Approach to Unit Standardization of CPUE for Multiple Types of Fishing Gear Based on Fishing Port Sampling Surveys
  TAO Yajin, FENG Bo, YI Murong, LI Bo, LU Huosheng and YAN Yunrong
  2019,40(2):15-24
  Abstract(2022)  View PDF(1948)
Preliminary Study on the Natural Infection of Carassius auratus with Covert Mortality Nodavirus (CMNV)
  WANG Chong, WANG Xiuhua, LIU Shuang, SANG Songwen and ZHANG Qingli
  2019,40(2):25-32
  Abstract(4103)  View PDF(1781)
Morphological Characteristics and Genetic Analysis of the Rice Flower Carp in the Northern Region of Guangdong Province
  MA Dongmei, HUANG Zhanghan, ZHU Huaping and XIE Jun
  2019,40(2):33-42
  Abstract(2449)  View PDF(2630)
Population Genetic Analyses of Acrossocheilus wenchowensis in Xin’an Basin Based on the Mitochondrial DNA Cytochrome b Gene
  ZHOU Huaxing, HU Yuting, DUAN Guoqing, LING Jun, JIANG He and PAN Tingshuang
  2019,40(2):43-50
  Abstract(2554)  View PDF(1761)
Cloning and Expression Analysis of the Polymeric Immunoglobulin Receptor (pIgR) Gene in the Half Smooth Tongue Sole (Cynoglossus semilaevis)
  WANG Shuangyan, WANG Lei, CHEN Zhangfan, CUI Zhongkai, ZHOU Qian and CHEN Songlin
  2019,40(2):51-57
  Abstract(2206)  View PDF(1383)
Effects of Temperature Stress on the Partial Antioxidative and Non-Specific Immunity Indices of Paramisgurnus dabryanus
  FAN Yunshuo, SHAO Peng, JIA Xuying, GAO Jinwei, DOU Yong, SHI Xieyao and ZHOU Wenli
  2019,40(2):58-64
  Abstract(2196)  View PDF(1654)
Molecular Epidemiological Survey of Covert Mortality Nodavirus (CMNV) in Cultured Crustaceans in China in 2016~2017
  LI Xiaoping, WAN Xiaoyuan, ZHANG Qingli, HUANG Jie, DONG Xuan, WANG Xiuhua, QIU Liang, SONG Zenglei and CHENG Dongyuan
  2019,40(2):65-73
  Abstract(2733)  View PDF(1470)
cDNA Cloning of the GLDC Gene in Fenneropenaeus chinensis and Its Expression and Functional Analyses after WSSV Infection
  SHI Xiaoli, ZHANG Yingxue, MENG Xianhong, KONG Jie, LUAN Sheng, LUO Kun, CAO Baoxiang, CAO Jiawang and CHEN Baolong
  2019,40(2):74-82
  Abstract(2903)  View PDF(2488)
Analysis of Characteristic Elements and Establishment of Principal Component Evaluation Model of Abalone from Different Habitats
  CHEN Shengjun, LIU Xianjin, YANG Xianqing, LI Laihao, HUANG Hui, WU Yanyan and LI Chunsheng
  2019,40(2):83-90
  Abstract(2459)  View PDF(1864)
The Optimization of Early Compound Selection for Growth Traits and Shell Color in Hyriopsis cumingii
  SUN Chaohu, BAI Zhiyi, LI Qingqing, PENG Jianqing and LI Jiale
  2019,40(2):91-97
  Abstract(1585)  View PDF(1264)
Early Growth Characteristics of Post-Hatching Octopus ocellatus (Mollusca: Cephalopoda)
  ZHAO Jiejie, CHEN Siqing, XU Dafeng, CHANG Qing and ZHANG Pengfei
  2019,40(2):98-105
  Abstract(1968)  View PDF(1357)
cDNA Cloning of FBP Gene in Pinctada fucata martensii and Its Response to Temperature Stress
  LAI Zhuoxin, LIU Ya, WANG Qingheng, ZHENG Zhe and DENG Yuewen
  2019,40(2):106-114
  Abstract(2349)  View PDF(1424)
Effect of Pyropia Farming on Bacterial Communities and Marine Environmental Factors
  SUN Tengqin, WANG Wenjun, LIANG Zhourui, LIU Fuli, SUN Xiutao, CAO Yuan and WANG Feijiu
  2019,40(2):115-121
  Abstract(2381)  View PDF(1703)
The Characteristics of Culturable Bacterial Microflora in the Gastrointestinal Tract of Cultured Sea Cucumber (Apostichopus japonicus) During the Early Developmental Stage and its Relationship with Environmental Flora
  LI Jing, LIAO Meijie, LI Bin, WANG Yingeng, RONG Xiaojun, ZHANG Zheng, FAN Ruiyong and LIU Anran
  2019,40(2):122-131
  Abstract(1915)  View PDF(2077)
Study on the Effects of Temperature, Salinity, pH, Phosphate, Nitrate, and Ammonium on the Growth of Vibrio parahaemolyticus Using Response Surface Methodology
  HUANG Mengshi, YANG Qianqian, ZHANG Yan, JIANG Xiaoyu, ZHAO Jun, ZHANG Xuzhi, DING Dongsheng and QU Keming
  2019,40(2):132-140
  Abstract(2141)  View PDF(1516)
Analysis of Quality Characteristics and Dominant Strains of Bacteria in Dried Salted Spanish Mackerel
  WANG Ruidi, LIU Shengnan, WANG Yu, ZHAO Yanning and XUE Yong
  2019,40(2):141-147
  Abstract(3226)  View PDF(2459)
Cleaner Production of Chitooligosaccharides with Different Degrees of Deacetylation from Shrimp Shells and Their Effects on TMV Resistance
  ZHU Lin, FU Xiaodan, LI Li, HAN Zhenlian and MOU Haijin
  2019,40(2):148-154
  Abstract(1905)  View PDF(1140)
Effects of Freezing and Thawing Cycles on Taste Components of Minced Antarctic Krill
  PAN Xiaoyang, YANG Linxin, WANG Xiaoyan, JIN Yinzhe and CHENG Yudong
  2019,40(2):155-160
  Abstract(1655)  View PDF(1220)