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| 大食物观背景下藻类产业高质量发展路径与对策 |
| Paths and Countermeasures for High-Quality Development of Algae Industry Under the Background of “All-encompassing Approach to Food” |
| 投稿时间：2025-05-26 修订日期：2025-06-21 |
| DOI： |
| 中文关键词: 大食物观 藻类产业 技术创新 产业链升级 提升路径 |
| 英文关键词: all-encompassing approach to food algae industry technology innovation industrial chain upgrading promotion pathways |
| 基金项目:现代农业产业技术体系建设专项资金 |
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| 中文摘要: |
| 藻类因其高效的生物合成能力、丰富的营养价值及生态调节作用,在优化食物供给体系、推动碳汇渔业发展和提升海洋经济竞争力等方面具有重要战略意义。本文基于“大食物观”视角,分析我国藻类产业的发展现状、面临的主要挑战,并提出促进产业高质量发展的路径与对策建议。目前我国藻类产业总体呈稳步增长态势,形成了规模化、集约化生产模式,在良种创制、养殖规模、产品升级以及市场拓展等方面取得显著成效,但是仍存在抗逆种质创新不足、病害防控体系缺失、养殖机械化与智能化水平低、产业链条短、科研投入有限、精深加工技术滞后及质量安全监管体系不完善等问题。为发展壮大藻类产业,需进一步加强政策扶持力度,突破核心关键技术,促进产业链协同发展,推动绿色低碳转型,提升品牌建设和积极拓展国际市场。 |
| 英文摘要: |
| Algae have important strategic significance in optimizing food supply systems, promoting carbon sink fisheries development, and enhancing marine economic competitiveness due to their efficient biosynthetic capability, rich nutritional value, and ecological regulatory role. This article analyzes the current development status and main challenges faced by China"s algae industry from the perspective of the "all-encompassing approach to food expanded cultivation scale, product upgrading, and market expansion. However, there are still problems such as insufficient stress-resistant germplasm innovation, lacking of disease prevention and control system, low level of mechanization and intelligence in cultivation, short industrial chain, limited scientific research investment, lagging deep processing technology, and imperfect quality and safety supervision system. In order to develop and expand the algae industry, it is necessary to further strengthen policy support, speed up breakthrough on core and key technologies, promote industry chain coordination, green and low-carbon transformation, brand building and global markets layout. |
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