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Progress in Fishery Sciences(Prog Fish Sci)(Chinese title:YuyeKexueJinzhan), is a peer-reviewed bi-monthly academic journal in fisheries field, supervised by Ministry of Agriculture, sponsored by Yellow Sea Fisheries Research Institute of Chinese Academy of Fishery Sciences and China Society of Fisheries, and published by Science Press, Beijing, China. Prog Fish Sci was founded in 1980, and it changed name from Marine Fisheries Research into current name in 2009. Prof. TANG Qisheng, an academician of Chinese Engineering Academy and Vice President of China Association for Science and Technology, serves as the Editor-in-Chief. Prog Fish Scipublishes originalresearch articles, reviews and communications,with a variety of topics in the field ofmore>>

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  • 2019.(1):

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    • 2019.(1):

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      • HAN Qingpeng, SHAN Xiujuan, JIN Xianshi, WAN Rong, DING Qi, CHEN Yunlong and YANG Tao
        Study on Optimizing Sampling Design of Multi-Objective Fishery-Independent Surveys: A Case Study in the Bohai Sea

        2019.(1):11

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        • LI Miao, SHAN Xiujuan, WANG Weiji, LÜ Ding, DAI Fangqun, DING Xiaosong and WU Huanhuan
          Establishment and Optimization of Environmental DNA Detection Techniques for Assessment of Fenneropenaeus chinensis Biomass

          2019.(1):19

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          • YANG Qian, YANG Shu and SUN Yao
            Calibration of Long-Term Change of Heavy Metal Content and the Heavy Metal Background in the Muddy Area of the Middle Yellow Sea Sediments of China

            2019.(1):26

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            • MA Sha, ZHANG Jihong, LIU Yi, WU Wenguang, SUN Ke, WANG Wei, SUI Juanjuan, ZHAO Yunxia and YANG Yanyun
              The Response of Different Types of Phytoplankton to the Elevated CO2 Concentration

              2019.(1):35

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              • CHANG Mengyang, LI Chenlu, DONG Jing, SHANG Xiangyang, WANG Jiahui and NIU Mengmeng
                Dynamic Changes of Phytoplankton Composition During Cyanobacteria Blooms in Aquaculture Ponds

                2019.(1):45

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                • HUANG Zhenyu, ZHANG Qun, LU Lifeng, ZHOU Qi and TANG Chulin
                  Genetic Diversity of Liza affinis in Coastal Waters of China Deduced from Mitochondrial COⅠSequences

                  2019.(1):52

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                  • TAI Ruyu, XU Jian, JIANG Yanliang, ZHANG Hanyuan, BAI Qingli, YANG Shiyong, XU Peng and ZHAO Zixia
                    Development of a Universal 96 Single Nucleotide Polymorphism Array for Salmonid Fishes

                    2019.(1):61

                    [Abstract](1)  

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                    • WANG Zhongyi, LIU Qinghui and HUANG Jie
                      RAS from Litopenaeus vannamei Interacts with WSSV-VP26 in vitro

                      2019.(1):68

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                      • DONG Lijun, LUO Kun, CAO Jiawang, CHEN Baolong, LUAN Sheng, CAO Baoxiang, SUI Juan and MENG Xianhong
                        Comparison of WSSV-Resistant Traits of Different Commercial Larvae of Pacific White Shrimp Litopenaeus vannamei

                        2019.(1):75

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                        • ZHANG Long, CHEN Zhao, WANG Lu, CHEN Shibo, ZHANG Peng, QU Keming, LI Qiufen and ZHU Jianxin
                          Effect of Stocking Density on Intermediate Cultivation of Litopenaeus vannamei Postlarvae

                          2019.(1):83

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                          • ZHAO Qing, WU Biao, LIU Zhihong, SUN Xiujun, ZHOU Liqing, YANG Aiguo and ZHANG Gaowei
                            Cloning and Expression Analysis of Hemoglobin GeneⅠof Scapharca broughtonii

                            2019.(1):91

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                            • HUAN Pengpeng, LÜ Jianjian, SUN Dongfang, GAO Baoquan and LIU Ping
                              The Cloning of the PtDNMT1 Gene of Portunus trituberculatus and Its Expression Analysis in Low Salinity Adaptation

                              2019.(1):100

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                              • LIU Anran, LIAO Meijie, LI Bin, WANG Yingeng, RONG Xiaojun, ZHANG Zheng, FAN Ruiyong and CHEN Guiping
                                Validation of SNPs Associated with Important Economic Traits of Sea Cucumber (Apostichopus japonicus)

                                2019.(1):109

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                                • WANG Lili, LI Baoshan, WANG Jiying, SUN Yongzhi, HAN Xiujie, WANG Yaping, HAO Tiantian and WANG Shixin
                                  Effects of Dietary Vitamin D3 on Growth Performance, Body Composition, and Antioxidant Capacity of the Juvenile Sea Cucumber

                                  2019.(1):118

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                                  • WANG Kai, WANG Yingeng, JIANG Yong, ZHANG Zheng, YU Yongxiang and LIAO Meijie
                                    Isolation, Identification, and Biological Characteristics of a Pathogenic Bacterial Strain from Cage-Cultured Black Rockfish (Sebastes schlegelii)

                                    2019.(1):126

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                                    • QIU Amin, LIU Xiaofang, TANG Yixin, WANG Xiaobin, ZHANG Huizhen and LENG Kailiang
                                      The Metabolism of Arsenobetaine in Antarctic Krill Oil in Rats

                                      2019.(1):132

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                                      • WANG Yue, CHENG Yu, LI Qiufen and ZHANG Yan
                                        Effects of Different Nitrogen Sources and Environmental Factors on the Nitrogen Removal Performance of Bacillus hwajinpoensis SLWX2

                                        2019.(1):140

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                                        • YAO Jiayun, XU Yang, YUAN Xuemei, LIN Lingyun, YIN Wenlin, PAN Xiaoyi, HAO Guijie and SHEN Jinyu
                                          Synthesis of 1-Methyl-1,2,3,4-Tetrahydroisoquinoline Derivatives and Its Antiparasitic Activity Against Ichthyophthirius multifiliis in vitro

                                          2019.(1):146

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                                          • CAO Rong, ZHAO Ling, WANG Lianzhu, SUN Huihui and LIU Qi
                                            Taste Characteristic Analysis of Porphyra yezoensis During Different Harvest Periods: A Study Based on Electronic Tongue Technology

                                            2019.(1):154

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                                            • TANG Shuwei, GAO Ruichang, ZHAO Yuanhui, ZENG Mingyong, FENG Qiufeng and CHEN Yiping
                                              Optimization of Rinsing Process for Sturgeon Surimi and Its Effects on Production Quality

                                              2019.(1):160

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                                              • LIU Fuli, LIANG Zhourui, ZHANG Pengyan, WANG Wenjun, SUN Xiutao, WANG Feijiu and YUAN Yanmin
                                                Preliminary Discussion on the Development of Saccharina japonica Offshore Aquaculture in China

                                                2019.(1):166

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                                                • LI Yuanyou, LI Mengmeng, WANG Meng, ZHANG Mei, MA Yongcai, ZHANG Guanrong, CHEN Hanyi, NING Lijun, XIE Dizhi, WANG Shuqi and YOU Cuihong
                                                  Research Advances in Nutritional Requirement and Feed of Trachinotus ovatus

                                                  2019.(1):177

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